The DIL German Institute of Food Technologies is a non-university, non-profit research institute for food technology and food sciences. Over the past four decades, an internationally active institute with expertise across the entire food value chain has developed in Quakenbrück. DIL operates in the research areas of food safety and authenticity, structure and functionality, and sustainability.
Your responsibilities:
We offer you:
Your profile:
Interested?
We look forward to receiving your complete application documents, including your salary expectations and earliest possible start date, via the form.
Address
DIL German Institute of Food Technologies
Prof.-von-Klitzing-Str. 7
49610 Quakenbrück
Phone: +49 (0)5431 183-0
1
Step 1
