DIL Deutsches Institut für Lebensmitteltechnik e. V.

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DIL German Institute of
Food Technologies

  • Careers
  • Contact
  • Institute
  • Research
  • Service
  • Projects & Publications

Applied Research

  • Project Database
  • Publications

An Overview of Our Services

  • Services

Continuing Education

  • FPPE Master’s Program
  • International Summer University
  • Quality Manager, Food and Feed
  • Production of Compound Feed

Consulting

  • Innovation Hub

Analytics

  • Center for Food Physics
  • Biotechnology (NGS)
  • Food Authenticity

Contract Research

  • Pet Food Technology
  • Automation Technology
  • Product Innovation
  • Biotechnology
  • Food Data Group (LCSA)

Contract Manufacturing

  • Food Extrusion
  • Dispersed Systems

Events

  • DIL Technology Day
  • Insects Plus Conference
  • Meat Industry Forum

Our Research at a Glance

  • Research & Development

Safety / Authenticity

  • Chemical Analysis
  • Biotechnology

Structure / Processing

  • Biochemistry of Nutrition
  • Structure & Functionality
  • Advanced Technologies
  • Product Innovation
  • Automation Technology
  • Process Engineering

Sustainability

  • Food Data Group

Partnerships

  • Networks

The DIL at a Glance

  • About Us
  • Organization
  • Facts & Figures
  • News
  • Careers
  • Contact
  • Institute
  • Research
  • Service
  • Projects & Publications

Applied Research

  • Project Database
  • Publications

An Overview of Our Services

  • Services

Continuing Education

  • FPPE Master’s Program
  • International Summer University
  • Quality Manager, Food and Feed
  • Production of Compound Feed

Consulting

  • Innovation Hub

Analytics

  • Center for Food Physics
  • Biotechnology (NGS)
  • Food Authenticity

Contract Research

  • Pet Food Technology
  • Automation Technology
  • Product Innovation
  • Biotechnology
  • Food Data Group (LCSA)

Contract Manufacturing

  • Food Extrusion
  • Dispersed Systems

Events

  • DIL Technology Day
  • Insects Plus Conference
  • Meat Industry Forum

Our Research at a Glance

  • Research & Development

Safety / Authenticity

  • Chemical Analysis
  • Biotechnology

Structure / Processing

  • Biochemistry of Nutrition
  • Structure & Functionality
  • Advanced Technologies
  • Product Innovation
  • Automation Technology
  • Process Engineering

Sustainability

  • Food Data Group

Partnerships

  • Networks

The DIL at a Glance

  • About Us
  • Organization
  • Facts & Figures
  • News
DIL Deutsches Institut für Lebensmitteltechnik e. V.
Internship or ThesisInternship or ThesisInternship or ThesisInternship or Thesis
✕
Starting as soon as possible, we are offering dedicated students (m/f/d) the opportunity to conduct a

Internship or Thesis in the Field of Communication and Marketing

(Bachelor's thesis, Master's thesis, or project)

The DIL (German Institute of Food Technology e. V. ) is a non-university, non-profit research institute that has served as a driver of innovation for the food industry since its founding in 1983. In Quakenbrück—at the heart of Lower Saxony’s food industry—an internationally networked institute has emerged over the past decades, bringing together approximately 120 experts in food technology, food science, analytics, sustainability, and food data.

Your responsibilities:

Supporting the Communications and Marketing Department in the planning and implementation of projects and events Researching relevant topics and writing articles and texts Assisting with content management (website and social media channels) Assisting with day-to-day marketing operations Assisting with event management Helping with day-to-day operations, e.g., preparing for and following up on events, meetings, workshops, and appointments

We offer you:

Flexible work hours (flex time) In-house fitness center A friendly, family-like work environment where it’s fun to share ideas Group events such as department outings, summer parties, and Christmas parties

Your Profile:

Student in the field of communication, PR, journalism, marketing, or related fields Previous experience in writing, marketing, or public relations is a plus Proficiency with common Office and word processing programs Excellent written communication skills Ability to work independently and in a structured manner, commitment, creativity, teamwork, and initiative

Interested?

We look forward to receiving your complete application materials, including your salary expectations and earliest possible start date, via the form.

Address

DIL German Institute of Food Technology, e. V.

Prof.-von-Klitzing-Str. 7
D – 49610 Quakenbrück
Phone: +49 (0)54 31.183 – 0

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    DIL Deutsches Institut für Lebensmitteltechnik e. V.

    DIL German Institute of Food Technologies

    Prof.-von-Klitzing-Str. 7
    49610 Quakenbrück
    +49 (0) 54 31 183 - 0
    info@dil-ev.de

    • Institute
    • Research
    • Service
    • Projects & Publications

    Applied Research

    • Project Database
    • Publications

    An Overview of Our Services

    • Services

    Continuing Education

    • FPPE Master’s Program
    • International Summer University
    • Quality Manager, Food and Feed
    • Production of Compound Feed

    Consulting

    • Innovation Hub

    Analytics

    • Center for Food Physics
    • Biotechnology (NGS)
    • Food Authenticity

    Contract Research

    • Pet Food Technology
    • Automation Technology
    • Product Innovation
    • Biotechnology
    • Food Data Group (LCSA)

    Contract Manufacturing

    • Food Extrusion
    • Dispersed Systems

    Events

    • DIL Technology Day
    • Insects Plus Conference
    • Meat Industry Forum

    Our Research at a Glance

    • Research & Development

    Safety / Authenticity

    • Chemical Analysis
    • Biotechnology

    Structure / Processing

    • Biochemistry of Nutrition
    • Structure & Functionality
    • Advanced Technologies
    • Product Innovation
    • Automation Technology
    • Process Engineering

    Sustainability

    • Food Data Group

    Partnerships

    • Networks

    The DIL at a Glance

    • About Us
    • Organization
    • Facts & Figures
    • News
    • Careers
    • Contact
    • Downloads
    • Gender Equality Plan
    • Legal Notice
    • Privacy Policy
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    © 2026 DIL German Institute of Food Technology
    • Institute
    • Research & Development
    • Services
    • Careers
    DIL Deutsches Institut für Lebensmitteltechnik e. V.
    • Institute
      • About Us
      • Organization
      • Networks
      • Facts & Figures
      • History
      • News
    • Research
      • Chemical Analysis
      • Biotechnology
      • Biochemistry of Nutrition
      • Structure & Functionality
      • Advanced Technologies
      • Automation Technology
      • Process Engineering
      • Food Data Group
    • Service
      • FPPE Master’s Program
      • International Summer University
      • Production of Compound Feed
      • Innovation Hub
      • Center for Food Physics
      • Biotechnology (NGS)
      • Food Authenticity
      • Pet Food Technology
      • Automation Technology
      • Product Innovation
      • Biotechnology
      • Food Data Group (LCSA)
      • Food Extrusion
      • Dispersed Systems
      • DIL Technology Day
      • Insects Plus Conference
      • Meat Industry Forum
    • Projects & Publications
      • Project Database
      • Publications
    • Careers
    • Contact
    • Downloads
    • Gender Equality Plan
    • Legal Notice
    • Privacy Policy
    DIL Deutsches Institut für Lebensmitteltechnik e. V.
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